///Wheat Flour 00 Manitoba
Wheat
Flour 00
Manitoba

Kg

Description

Product obtained by grinding and sifting of healthy and mature kernels of North American wheat freed from foreign substances and impurities, stored under appropriate conditions. Ideal for long-rising dough with sweet chariot training, can be used as reinforcement flour. The production process must be in line with the principles laid down by EC Regulation 852/04 on HACCP, as amended.

Packing

The product must be delivered in 25 kg bag paper with printed signs of the type of flour, the lot, the expiration date and its nutritional values.

Shelf Life

180 days of the milling date printed on the package or on folders affixed to the product in bulk tanks.

Available sizes

KG 25

Technical product sheet

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Product Description

Wheat
Flour 00
Manitoba